If Gemma Hardy were sitting outside Blackbird Hall, and considering a cocktail, perhaps she would whip this up for herself.  Because it is fantastic, and Scottish, and perfectly mysterious.   Enjoy!

SarahMoWedding 043 Cocktail Hour: The Scottish Dream

…Cinnamon Syrup:
1 cup sugar
1 cinnamon stick
In a sauce pan, bring the sugar and cinnamon stick to boil with one cup of water.  Remove from head and let sit until cool.
1.5 oz blended whiskey
1 oz grapefruit juice
.5 oz cinnamon syrup
.5 oz lemon juice
2 dashes cranberry bitters
In a cocktail shaker filled with ice, shake all ingredients.  Strain into a coupe, garnish with a cinnamon stick and serve.
Recipe from Saveur.

One Response to “Cocktail Hour: The Scottish Dream”

  1. Amanda Rae says:

    Pleeeeeeeeeeeease make this in Ojai!!! Loving your new blog. The pics are magical :)

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